Más Offers Mediterranean Ribs

Chef Marc Quiñones at Más Tapas Y Vino shares his Mediterranean take on ribs, with a special oversized tapas dish feature on their Fall/Winter menu.

The historic Hotel Andaluz will be hosting a number of special events for the holiday season, including an “epic” black and white NYE Ball.

For information, visit HotelAndaluz.com.

Brought to you by: New Mexico Living, segment paid by Hotel Andaluz