Tony Saccoccia from Indigo Crow restaurant in Corrales, joined New Mexico Living to make a pork tenderloin and give us the latest on the restaurant.
With the warmer weather, their patio is now open and they have just finished rehab on their bar inside, all done by the owner. Check out their new spring food and updated wine menu. Indigo Crow is located in Corrales at 4515 Corrales Rd. Reservations are recommended and you can get information from their Facebook.
- Pork tenderloin
- Green chile apple sauce
Brought to you by: New Mexico Living