ALBUQUERQUE, N.M. (KRQE) – Food, it’s what brings groups together to help celebrate the holidays, and one local chef has prepared a full course Thanksgiving feast that will have everyone coming back for seconds.
Chef Victor Rede joined KRQE’s This Morning team to demonstrate how to make a delicious Thanksgiving meal suitable for the whole family.
From appetizer to dessert, Chef Rede showed up to impress.
Starting the meal off right, the Chef prepared a Turkey Green Chile Gruyere Cheese Bacon Fondue which was melted on to a French Baguette, he then prepared the dessert, a Pumpkin Pecan Marshmallow Foster Sauté over Vanilla Ice Cream, and saved the best for last, a delicious Turkey Roll.
Watch above to recreate this meal for your family and friends this holiday season.