Precision Catering shares recipe for Independence Day Bison Burger

ALBUQUERQUE, N.M. (KRQE) – There’s nothing better than showing up to a Fourth of July party where the cook is ready to impress.

Precision Catering’s Owner, Andrew Bustos. has a few ideas that will have party-goers coming back for seconds, maybe even thirds.

Bustos joined KRQE’s This Morning team to whip up his Independence Day Bison burger. Watch above.

This mouth watering burger is stacked high with nothing but deliciousness. Bustos starts the process by adding blue cheese to the bison meat and then keeps stacking and stacking everything from avocados to an egg.

For those looking to cater their upcoming Fourth of July Party or those who have an event, catering packages start as low at $15 a person, but Bustos can work with any budget.

For more information, visit their website. provides commenting to allow for constructive discussion on the stories we cover. In order to comment here, you acknowledge you have read and agreed to our Terms of Service. Users who violate these terms, including use of vulgar language or racial slurs, will be banned. Please be respectful of the opinions of others. If you see an inappropriate comment, please flag it for our moderators to review.

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